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Vacumatic Waterless Cookware

What makes us different from the rest?

There are many types of Waterless Cookware.

In this web site we will explain to you the differences and what to look for. What is worse than paying too much for cookware is paying too little. Quality always pays. This is why we have chosen the four best sets on the market.

 
 
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Whistle while you work !

The Vacumatic system of cooking allows you to relax and do other things while cooking. When you hear the tone from the 'whistle vent' you simply close the 'Vac-Controle' valve and turn off the heat. Your food will then cook automatically off the heat in a vacuum vapor. No more pot watching or boiling dry.

 

All of your vitamins, minerals, flavor and color is preserved only by cooking in a vacuum vapor. You get more nutritional value from a carrot cooked Vacumatically than a raw carrot.

 

With built-in Ferritic steel and full wrap-around flame guards the cookware is ideal for Induction and gas ranges.

 
Why Buy Our Cookware ?
Highest quality 304-T surgical stainless steel  

Highest quality 304-T surgical stainless steel

Special 'Whistle Vent' to notify you when to turn off the heat  

Special 'Whistle Vent' to notify you when to turn off the heat

Only use a fraction of electricity, saving you up to 70% on hydro.  

Only use a fraction of electricity, saving you up to 70% on hydro

Retains vitamins, minerals, natural colour, flavors and taste.   Retains vitamins, minerals, natural colour, flavors
Built to last a lifetime. Full 50 year warranty.  

Built to last a lifetime. Full 50 year warranty

No oils or fats needed for frying.  

No oils or fats needed for frying

Full 7-ply construction along bottom and up the sides  

Full 7-ply construction along bottom and up the sides for perfect heat distrabution

Full 7-ply construction along bottom and up the sides  

Sets come with cookbook and instruction DVD

Replaceable Bakelite handles  

Replaceable ovenproof Bakelite handles

Can 'Stack Cook'. Self storing lids  

Can 'Stack Cook'. Self storing lids

     
Important questions you need to ask;
 
Bottom Line !

As an alternative to boiling or steaming the vitamins out of your vegetables, Vacumatic cookware uses a process of food preparation that retains all the natural vitamins, minerals, nutrients, colour and flovour.

 

With Vacumatic cookware the vapor surrounding your vegetables never reach the boiling point, thus preserving all the natural goodness and vitamins of your vegetables. Only possible in a 'vacuum vapour'.

 

All your meats are cooked without the oils and butter. Cooking the healthy greaseless way is only possible with expensive quality surgical steel waterless cookware. This 304T 7-ply surgical steel with titanium cookware has only ever been made available to you from factory direct distributors. Now factory direct.

 

Click HERE to read what the Holistic Cooking Academy of Canada has to say about toxic metals in cookware

 

Click HERE to read about the toxins of other cookware

 

Click HERE to download our full catalogue

 

 

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